Moist Banana Bread Made With No Eggs or Oil

This simple banana bread recipe is a popular one in my home. The bread turns out moist and delicious every time, even without the use of eggs or oil in the recipe. As a bonus, the aroma of the fresh baked banana bread is fantastic!

I’m not a fan of ripe bananas, but I’m also not a fan of wasting food. So, this simple bread is one of my favorite ways to make use of ripe bananas. I love that it only takes a few minutes to make the batter, and the oven takes care of the rest.

Simple & Delicious Banana Bread - recipe

Simple & Delicious Banana Bread

Lucy @ Lucy Knows Things
This simple banana bread recipe only takes a few minutes to make the batter, and the oven takes care of the rest. The bread is moist and delicious, even without the use of oil or eggs.
Prep Time 15 minutes
Cook Time 50 minutes
Cooling Time 15 minutes
Total Time 1 hour 20 minutes
Course Snack
Cuisine American
Servings 8 slices

Ingredients
  

  • cups flour
  • ½ cup almond meal
  • ½ cup sugar
  • 2 tsp baking powder
  • 1 tsp cinnamon
  • ¼ tsp salt
  • 2 ripe bananas mashed
  • 1 tsp vanilla extract
  • cup greek yogurt

Instructions
 

  • Preheat oven to 350° F. Grease bottom and sides of a 9×5-inch loaf pan.
  • In a large bowl, mix the first five ingredients (dry ingredients).
  • In a separate bowl, mix the mashed bananas, greek yogurt, and vanilla (wet ingredients).
  • Add the banana mixture (wet ingredients) to the dry ingredients in the large bowl. Mix only until everything's blended, but don't overmix.
  • Pour the batter into the loaf pan. Bake for 50 minutes, or until toothpick inserted into the center of the loaf comes out clean.
  • Cool for 15 minutes. Remove from loaf pan, place on cutting board, and slice.

Notes

Regarding the batter:
When you mix the wet and dry ingredients together, the mixture will seem a bit dry and lumpy. You’ll be tempted to add milk to smooth it out, but don’t do it.
Regarding the yield:
This recipe will yield 8 (approximately 1-inch) slices per loaf. Adjust the yield based on the thickness of the slices you make.
Keyword banana, bread, easy, simple

Looking for a quicker way to use ripe bananas? Try my Easy Snack Banana Muffins recipe.

If you enjoy making bread, try my Simple & Delicious Pumpkin Bread recipe.