Easy No-Bake Pumpkin Bites
These pumpkin bites are easy to make, filling, and last for a few days in the refrigerator. Basically, the best snack!
Ingredients
- 1 cup oats quick cook
- ¼ cup almond butter
- ¼ cup mini chocolate chips semi-sweet
- ¼ cup pumpkin puree
- 1 tbsp chia seeds
- 1 tbsp maple syrup
- ¼ tsp pumpkin spice
- ¼ tsp cinnamon ground
Instructions
- In a medium mixing bowl, combine all ingredients.
- With a spatula, mix all ingredients until well incorporated and the mixture has a smooth consistency.
- Take a piece of the pumpkin mixture and roll it into a 1-inch ball, and place it in a food storage container. Continue rolling the mixture into 1-inch balls until complete.
- Store in the refrigerator. Enjoy!
Notes
Regarding the oats:
Be sure to use quick-cook oats. Do not cook the oats prior to using in this recipe.
Regarding the yield:
This recipe yields 16 1-inch pieces. Adjust the yield based on the size of the pieces you make.